Fudgy, chewy, and packed with protein — these no-bake bars combine the irresistible flavors of chocolate and peanut butter for a perfect post-workout snack or healthy treat.
Origin Chocolate Peanut Butter Protein Bars
Homemade protein bars have become a go-to for fitness enthusiasts and health-conscious snackers looking for better control over ingredients and flavors. This chocolate-peanut butter combo is a classic that never disappoints.
What I Love About This Recipe
These bars taste like dessert but are actually good for you! They’re easy to make, require no baking, and can be customized with your favorite protein powder and mix-ins.
Also Read : Cinnamon Nutmeg Coffee Cake
Chocolate Peanut Butter Protein Bars
Course: Drinks Wikki4
servings30
minutes40
minutes180
kcalIngredients
1 cup natural peanut butter (creamy or crunchy)
½ cup honey or maple syrup
1½ cups rolled oats
½ cup vanilla or chocolate protein powder
¼ cup cocoa powder
¼ tsp salt
¼ cup mini chocolate chips (optional)
Melted dark chocolate
Crushed peanuts
Directions
- In a large bowl, mix peanut butter and honey until smooth. Warm slightly if needed to blend easily.
- Add oats, protein powder, cocoa powder, and salt. Stir until well combined. Fold in chocolate chips if using.
- Press mixture firmly into a lined 8×8-inch baking dish.
- If desired, drizzle melted chocolate over the top and sprinkle with crushed peanuts.
- Refrigerate for at least 1 hour or until firm.
- Slice into bars and store in an airtight container in the fridge for up to a week.
Notes
- You can substitute almond butter or sunflower seed butter for peanut butter.
- For a vegan version, use plant-based protein powder and maple syrup.
- Add chia seeds, flaxseeds, or shredded coconut for extra nutrition.
