Tender, caramelized, and kissed with sweet heat — these Air Fryer Hot Honey Glazed Carrots are a quick, irresistible side dish with a bold, spicy-sweet flavor that’ll steal the show.
Origin Air Fryer Hot Honey Glazed Carrots
Rooted in Southern kitchens where hot honey is a beloved condiment, this recipe combines the simplicity of roasted carrots with the trendy heat of chili-spiked honey — all made easier in the air fryer.
What I Love About This Recipe
The carrots become perfectly tender inside, with slightly crispy edges outside, and that hot honey glaze? Game-changing. It’s fast, flavor-packed, and so easy to clean up.
Also Read : Caramelized Onion Mashed Potatoes
Air Fryer Hot Honey Glazed Carrots
4
servings30
minutes40
minutes130
kcalIngredients
1 lb (450g) carrots, peeled and cut into sticks or coins
1 tbsp olive oil
Salt and pepper, to taste
2 tbsp hot honey (or mix 2 tbsp honey + ½ tsp chili flakes or hot sauce)
Optional: fresh thyme or parsley for garnish
Directions
- Preheat air fryer to 375°F (190°C).
- Toss carrots in olive oil, salt, and pepper.
- Place carrots in a single layer in the air fryer basket.
- Air fry for 12–15 minutes, shaking the basket halfway through, until lightly browned and fork-tender.
- Drizzle hot honey over the warm carrots and toss to coat evenly.
- Serve immediately, garnished with herbs if desired.
Notes
- For spicier flavor, add extra chili flakes to the honey before glazing.
- Works with rainbow carrots too — beautiful and flavorful!
- Serve alongside grilled chicken, roast turkey, or even as a holiday side.