American Goulash is a beloved dish known for its simplicity and heartiness. It’s a one-pot meal that has graced many family tables across the United States for generations. Despite its name,
Goulash differs significantly from its Hungarian counterpart. While Hungarian Goulash is a soup or stew with meat and vegetables, American Goulash is more of a pasta dish, combining ground beef, tomatoes, and macaroni. This comforting classic is easy to make and perfect for feeding a crowd.