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Chocolate Cream Puff Swans

Are a whimsical and elegant dessert that combines the lightness of choux pastry with rich chocolate cream filling. These swan-shaped pastries are perfect for special occasions, weddings, or afternoon tea. With their delicate wings, creamy interiors, and chocolate-dipped necks, these swans are as delightful to look at as they are…

2 Min Read

Rose Pavlova Cakes

Are an elegant and delicate dessert that combines the lightness of meringue with the floral notes of rose. These individual pavlovas feature crisp outer shells and soft, marshmallow-like interiors, topped with whipped cream, fresh berries, and a sprinkle of edible rose petals for a touch of romance. Perfect for special…

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Philadelphia-Style Roast Pork Sandwiches

Philadelphia-Style Roast Pork Sandwiches are a mouthwatering homage to the iconic sandwiches found in Philly’s best delis. This classic sandwich features tender, slow-roasted pork piled high on a crusty Italian roll and topped with garlicky sautéed broccoli rabe (or spinach) and melted provolone cheese. The combination of savory meat, bitter…

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Philly Cheesesteak Dip

Philly Cheesesteak Dip is a delicious twist on the classic Philly cheesesteak sandwich, transforming it into a creamy, savory dip perfect for parties, game days, or casual gatherings. Packed with tender slices of beef, caramelized onions, bell peppers, and gooey melted cheese, this dip captures all the iconic flavors of…

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Recipes to Celebrate Chinese New Year

Planning a feast for Chinese New Year? From festive fish and dumplings to sticky rice pudding and peanut cookies, this symbolic selection of delicious recipes and traditional foods will help you plan the menu. In addition to fueling your celebration with family and friends, these Chinese dishes will bring you…

10 Min Read

Chinese Barbecue Pork (Char Siu)

Char Siu (叉烧) is a classic Cantonese dish featuring sweet and savory barbecued pork. The name Char Siu translates to "fork-roasted," referring to the traditional cooking method where the pork is skewered and roasted over an open flame. This dish is known for its deep red color, caramelized glaze, and…

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Lunar New Year Peanut Cookies

Lunar New Year Peanut Cookies are a classic treat enjoyed during the Chinese New Year celebrations. These crunchy, slightly sweet cookies are packed with roasted peanuts, giving them a unique, nutty flavor that pairs perfectly with tea. Often made in small, bite-sized pieces, they are traditionally prepared for family gatherings…

2 Min Read

Hong Kong Style Egg Tarts

Hong Kong Style Egg Tarts are a beloved dessert that blends the creamy sweetness of a custard filling with a buttery, flaky pastry crust. This iconic pastry is a popular treat in Hong Kong and throughout Chinese-speaking communities, often enjoyed during dim sum or as an afternoon snack. These egg…

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