Jalebi
Jalebi is a crispy, juicy, and deep-fried Indian dessert soaked in sugar syrup. This spiral-shaped delicacy is a popular festive and street food enjoyed across India, especially during celebrations like Holi and Diwali. Served hot or at room temperature, it pairs perfectly with rabri or even a glass of warm…
Holi Traditional Puranpoli
Puranpoli is a beloved Maharashtrian sweet flatbread stuffed with a flavorful mixture of chana dal (split Bengal gram), jaggery, and aromatic spices. This soft, slightly crispy delicacy is a staple during Holi, Gudi Padwa, and other festive occasions, best enjoyed with a generous drizzle of ghee. Origin Holi Special Traditional…
Phirni Recipe
Phirni is a classic North Indian rice pudding made with ground rice, milk, sugar, and aromatic flavorings like cardamom and saffron. This creamy and rich dessert is traditionally served chilled in clay pots, making it a perfect sweet treat for festivals like Eid and Diwali. Origin Phirni has its roots…
Malpua Recipe (Holi Homemade Sweet)
Malpua is a traditional Indian dessert that is crispy on the edges, soft in the center, and soaked in sugar syrup. This rich and flavorful dish is often made during festivals like Holi and Diwali, pairing beautifully with rabri (thickened sweet milk) for an indulgent treat. Origin Malpua Recipe (Holi…
Gujiya Holi Sweet
According to Gujiya Recipe, this traditional Indian sweet is a must-have during festivals like Holi and Diwali. Gujiya is a deep-fried pastry stuffed with a rich mixture of khoya (mawa), nuts, and cardamom, offering a crispy, golden exterior with a soft, sweet filling inside. Origin of Gujiya Holi Sweet Gujiya…
Thandai Recipe ( Holi Drink)
Thandai is a classic Indian spiced Milk beverage, traditionally enjoyed during Holi and Maha Shivratri. This cooling and aromatic drink is made with a mix of nuts, seeds, and fragrant spices, blended into creamy milk. It’s not just refreshing but also packed with health benefits. According to NDTV Food, Thandai…
Indian Chole Aloo Tikki
Indian Chole Aloo Tikki is a popular North Indian street food that combines crispy potato patties Aloo tikki with a spicy and tangy chickpea curry (chole). This dish is loved for its crunchy texture, flavorful chole, and delicious toppings like yogurt, tamarind chutney, and sev. It’s a perfect blend of…
Besan (Gram Flour) Halwa
Besan Halwa is a rich, aromatic, and comforting Indian dessert made from roasted gram flour, ghee, sugar, and milk or water. It is perfect for festivals, special occasions, or just when you crave a warm, sweet treat. The slow roasting of besan in ghee releases a nutty aroma, making this…
