If you love spicy food, the Chettinad Fish Fry is a dish you should definitely try. It’s a popular recipe from the Chettinad region in Tamil Nadu, South India, known for its rich and flavorful cuisine. This fish fry is all about a perfect balance of spices that coat the fish, making it crispy on the outside and tender on the inside. The best part? It’s simple to make at home.
Chettinad Fish Fry is a simple, yet flavorful dish that brings the taste of South India to your table. Whether you’re a seasoned cook or a beginner, this recipe is easy to follow and guarantees delicious results every time. Enjoy your cooking!
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