Chinese hand-pulled noodles (拉面, Lāmiàn) are a beloved dish known for their chewy texture and rich flavors. Made from simple ingredients, these noodles are stretched and pulled by hand to create the perfect balance of softness and elasticity. Whether served in a savory broth or stir-fried with aromatic spices, hand-pulled noodles offer a delightful homemade experience.
Chinese Hand-Pulled Noodles: A Traditional Delight
