Inspired by the iconic New Orleans muffuletta sandwich, this hot dip is cheesy, tangy, and packed with olives, cured meats, and bold flavors—perfect for game day or a party appetizer.
Origin Hot Muffuletta Dip
The muffuletta sandwich was created by Italian immigrants in New Orleans, combining Sicilian olive salad with deli meats and cheese. This dip reimagines all those flavors in a warm, gooey form that’s meant for scooping with bread or crackers.
What I Love About This Recipe
It’s rich, savory, and full of texture—melty cheese, briny olives, and salty meats in every bite. I love how it brings bold, deli-style flavor to a cozy, crowd-pleasing dip. Plus, it’s a total conversation starter!
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