Madras Curried Eggs Made with boiled Eggs, curry leaves and various types of spice. This simple curry can be made easily even by beginners and pairs so well with rice, biryani, pulao, roti, butter naan, chapathi or plain paratha. Eggs are one of the most versatile and healthy foods that can be put to use in numerous ways. Making egg curry is the simplest and most loved by many.
The recipe shared here uses basic ingredients and are mostly pantry staples. It is simple, quick to make ,tastes hot, spicy and delicious. Each region has their own way of a making egg curry.
Whoever said that gourmet foods take ages to prepare did not know about this traditional Indian curried eggs dish, which my mother-in-law shared with me. Its meatless simplicity and all the accompaniments make it unique, delicious and unforgettable. —Judy Batson, Tampa, Florida
Also Read: Milanesa Napolitana Recipe