Recipes

Pizza Rolls Recipe

1 Mins read

Pizza Rolls make for a great appetizer or weeknight dinner. Inside fully, fresh-baked dough you will stuff your favorite pizza toppings for a handheld (and dippable!) treat! 

Pizza Rolls Recipe

Pizza Rolls Recipe

Recipe by RecipeWikkiDifficulty: Medium
Servings

15

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servings
Prep time

20

minutes
Cooking time

20

minutes
Calories

169

kcal

Pizza Rolls make for a great appetizer or weeknight dinner. Inside fully, fresh-baked dough you will stuff your favorite pizza toppings for a handheld (and dippable!) treat! 

Ingredients

  • 1 Pizza Dough

  • 2 cup Mexican Cheese

  • 1 cup Marinara Sauce

  • 1 cup Pepperoni

Directions

  • Prepare ingredients for the recipe. Dice pepperoni into tiny pieces, if necessary grate cheese.
  • Roll the dough into a thin round shape and cut each one into six triangular pieces. Place the sauce towards the outer side of each piece, topping it off with pepperoni and grated cheese.
  • Fold in the outside corners of the triangular dough piece, pinching to seal the folded edges. Repeat by folding over the center, sealing the topping. Finally, roll the piece into a burrito shape.
  • Lay out each pizza roll on a baking sheet, cover it with a kitchen towel. Let them rise for at least 30 minutes. Bake pizza rolls at 400 °F for 20 minutes or until golden brown.
  • Serve it with sauces.

Notes

  • Hot tip: Make a quick garlic butter by mixing marinated garlic with melted butter. When your Pizza Rolls come out of the oven, brush each one with a bit of butter for an added flavor punch. 
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