A luxuriously creamy and airy cheese dip that’s bursting with fresh herbs and garlic. Perfect for parties, casual get-togethers, or whenever you want a quick, elegant appetizer that impresses without much effort.
Origin Whipped Boursin Dip
Boursin cheese is a soft, creamy French cheese infused with herbs and garlic. Whipping it into a dip creates a smooth, airy texture that’s perfect for spreading or dipping.
Why You’ll Love This Recipe
It’s incredibly easy to make with just a few ingredients, yet feels special and rich. Perfect for entertaining or when you want a quick, impressive appetizer.
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Whipped Boursin Dip
4
servings30
minutes40
minutes200
kcalIngredients
1 package (5.2 oz) Boursin cheese (herbs & garlic flavor)
½ cup cream cheese, softened
⅓ cup sour cream or Greek yogurt
1 tbsp fresh chives, chopped (plus extra for garnish)
Freshly ground black pepper, to taste
Optional: a squeeze of lemon juice for brightness
Directions
- In a mixing bowl, combine Boursin cheese, cream cheese, and sour cream.
- Using a hand mixer or stand mixer, whip until smooth and fluffy.
- Fold in chopped chives and pepper, and lemon juice if using.
- Transfer to a serving bowl and garnish with more chives on top.
- Serve with crackers, sliced baguette, or fresh veggies.
Notes
- For a lighter version, use low-fat sour cream or Greek yogurt.
- You can swap chives for fresh parsley or dill.
- Make ahead and refrigerate — flavors meld beautifully after a few hours.