Coffee Liqueur Archives - RecipeWikki https://recipewikki.com/tag/coffee-liqueur/ Wikipedia of Awesome Taste Wed, 08 Jan 2025 07:58:09 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Coffee Liqueur Archives - RecipeWikki https://recipewikki.com/tag/coffee-liqueur/ 32 32 Coffee Grounds Liqueur https://recipewikki.com/coffee-grounds-liqueur/ Wed, 08 Jan 2025 07:58:09 +0000 https://recipewikki.com/?p=5704 Coffee Grounds Liqueur is a rich, aromatic homemade liqueur that repurposes used coffee grounds to create a deep, bold coffee-infused drink. Perfect for sipping on its own, mixing into cocktails, or drizzling over desserts, this liqueur is a great way to enjoy the flavors of coffee in a smooth, boozy form. Origin Coffee Grounds Liqueur […]

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]]> Coffee Grounds Liqueur is a rich, aromatic homemade liqueur that repurposes used coffee grounds to create a deep, bold coffee-infused drink. Perfect for sipping on its own, mixing into cocktails, or drizzling over desserts, this liqueur is a great way to enjoy the flavors of coffee in a smooth, boozy form.

Origin Coffee Grounds Liqueur

Coffee liqueurs have a long history in European and Latin American cultures, with classics like Kahlúa from Mexico and Tia Maria from Jamaica leading the way. This homemade version is an eco-friendly take that utilizes leftover coffee grounds to extract maximum flavor, inspired by traditional infusions used in Italy and France.

What I Love About This Recipe

I love that this recipe reduces waste while creating something delicious. The deep coffee flavor pairs beautifully with vanilla and rum, making it ideal for after-dinner drinks or enhancing desserts. Plus, it’s incredibly easy to make at home with just a few ingredients!

Also Read : Lemon Grilled Chicken

Coffee Grounds Liqueur
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Coffee Grounds Liqueur

Recipe by RecipeWikkiCourse: Drinks Wikki
Servings

4

servings
Prep time

10

minutes
Cooking time

7

minutes
Calories

90

kcal

Ingredients

  • ½ cup used coffee grounds

  • 1 ½ cups vodka or dark rum

  • 1 cup water

  • ¾ cup brown sugar

  • 1 teaspoon vanilla extract

Directions

  • Infuse the alcohol: In a clean glass jar, combine the coffee grounds and vodka (or dark rum). Seal the jar and let it sit in a cool, dark place for about 5-7 days, shaking gently once a day.
  • Strain the infusion: After a week, strain the mixture using a fine-mesh sieve or coffee filter to remove the coffee grounds.
  • Make the syrup: In a small saucepan, combine water and brown sugar. Heat over low flame until the sugar dissolves completely. Let it cool to room temperature.
  • Mix the liqueur: Add the cooled syrup and vanilla extract to the strained coffee-infused alcohol. Stir well.
  • Bottle and store: Pour the finished liqueur into a clean bottle and let it rest for another 2-3 days to let the flavors meld.

Notes

  • For a stronger coffee flavor, let the coffee grounds infuse for up to 10 days.
  • Store in a sealed bottle in the refrigerator for up to 3 months.
  • Use high-quality vodka or dark rum for the best taste.

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]]> Brown Lady Drink https://recipewikki.com/brown-lady-drink/ Thu, 05 Dec 2024 03:49:06 +0000 https://recipewikki.com/?p=5242 This elegant cocktail is a creamy, coffee-infused delight that combines the richness of Irish cream with the boldness of coffee liqueur and vodka. Perfect for an after-dinner indulgence, the Brown Lady is a smooth, well-balanced drink that satisfies both coffee and cocktail lovers. Origin Brown Lady Drink The Brown Lady cocktail is a variation of […]

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]]> This elegant cocktail is a creamy, coffee-infused delight that combines the richness of Irish cream with the boldness of coffee liqueur and vodka. Perfect for an after-dinner indulgence, the Brown Lady is a smooth, well-balanced drink that satisfies both coffee and cocktail lovers.

Origin Brown Lady Drink

The Brown Lady cocktail is a variation of classic creamy coffee-based drinks like the White Russian. It is believed to have originated as a sophisticated twist, incorporating Irish cream for a velvety texture. This drink has gained popularity in upscale bars and home cocktail setups for its luxurious taste and ease of preparation.

What I Love About This Recipe

I love how effortlessly this cocktail comes together while delivering a rich, indulgent experience. The balance between the creamy Irish liqueur and the deep, bittersweet coffee notes is simply irresistible. The vodka adds just the right kick without overpowering the smoothness. Plus, it’s versatile—you can adjust the sweetness or even serve it over ice for a more refreshing touch. It’s a perfect choice for both casual sipping and special occasions.

Also Read : Indian-Style Pumpkin and Corn Burger

Brown Lady Drink
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Brown Lady Drink

Recipe by RecipeWikki
Servings

4

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

180

kcal

Ingredients

  • 1 oz vodka

  • 1 oz coffee liqueur (e.g., Kahlúa)

  • 1 oz Irish cream liqueur (e.g., Baileys)

  • Ice cubes

  • Chocolate shavings or cocoa powder (for garnish, optional)

Directions

  • Fill a cocktail shaker with ice cubes.
  • Pour in vodka, coffee liqueur, and Irish cream.
  • Shake well until the mixture is chilled and well combined.
  • Strain into a chilled martini glass.
  • Garnish with chocolate shavings or a dusting of cocoa powder for an extra touch of decadence.
  • Serve immediately and enjoy!

Notes

  • For a stronger coffee flavor, add a shot of chilled espresso.
  • Serve over ice in a rocks glass for a more relaxed version.

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