Fajitas Archives - RecipeWikki https://recipewikki.com/tag/fajitas/ Wikipedia of Awesome Taste Thu, 10 Oct 2024 23:06:37 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Fajitas Archives - RecipeWikki https://recipewikki.com/tag/fajitas/ 32 32 Chili-Lime Shrimp Fajitas https://recipewikki.com/chili-lime-shrimp-fajitas/ Thu, 10 Oct 2024 23:06:37 +0000 https://recipewikki.com/?p=4426 A zesty and flavorful twist on classic fajitas! These Chili-Lime Shrimp Fajitas are packed with juicy, spiced shrimp, sautéed bell peppers, and onions, all wrapped in warm tortillas. The bold flavors of chili and lime make this dish a refreshing and delicious meal, perfect for any occasion. Origin of Chili-Lime Shrimp Fajitas Fajitas originate from […]

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]]> A zesty and flavorful twist on classic fajitas! These Chili-Lime Shrimp Fajitas are packed with juicy, spiced shrimp, sautéed bell peppers, and onions, all wrapped in warm tortillas. The bold flavors of chili and lime make this dish a refreshing and delicious meal, perfect for any occasion.

Origin of Chili-Lime Shrimp Fajitas

Fajitas originate from Tex-Mex cuisine, traditionally made with grilled meat, onions, and bell peppers served with tortillas. This shrimp version adds a citrusy, spicy kick with chili and lime, making it a fresh and vibrant variation of the classic dish.

What We Love About This Recipe

  • Quick & Easy: Ready in just 20 minutes!
  • Bold & Tangy Flavors: A perfect mix of smoky, spicy, and citrusy goodness.
  • Customizable: Serve with your favorite toppings like guacamole, sour cream, or salsa.

Also Read : Halloween Special Eyeball Pasta Recipe

Chili-Lime Shrimp Fajitas
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Chili-Lime Shrimp Fajitas

Recipe by RecipeWikkiCourse: Recipes
Servings

4

servings
Prep time

16

minutes
Cooking time

56

minutes
Calories

693

kcal

Ingredients

  • 1 lb (450g) shrimp, peeled and deveined

  • 1 tbsp olive oil

  • 1 red bell pepper, sliced

  • 1 yellow bell pepper, sliced

  • 1 green bell pepper, sliced

  • 1 small red onion, sliced

  • 2 cloves garlic, minced

  • 1 tbsp lime juice (fresh)

  • 1 tsp lime zest (optional)

  • 1 tsp chili powder

  • ½ tsp smoked paprika

  • ½ tsp cumin

  • ½ tsp salt (or to taste)

  • ¼ tsp black pepper

  • ¼ tsp red chili flakes (optional for extra heat)

  • 8 small flour or corn tortillas

Directions

  • Marinate the Shrimp: In a bowl, mix shrimp with lime juice, chili powder, paprika, cumin, salt, and pepper. Let it sit for 10 minutes.
  • Sauté the Vegetables: Heat olive oil in a large skillet over medium-high heat. Add bell peppers, onion, and garlic. Cook for 4-5 minutes until slightly tender. Remove from pan.
  • Cook the Shrimp: In the same pan, add shrimp and cook for 2-3 minutes per side until pink and opaque.
  • Combine & Serve: Return the veggies to the pan, toss everything together, and remove from heat.
  • Assemble Fajitas: Serve in warm tortillas with toppings like avocado, cheese, salsa, or sour cream.

Notes

  • Swap shrimp with chicken or tofu for variety.
  • Use corn tortillas for a gluten-free option.

The post Chili-Lime Shrimp Fajitas appeared first on RecipeWikki.

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