Origin Sloppy Joe Garlic Bread

This creative twist combines the all-American Sloppy Joe sandwich with classic garlic bread, resulting in a hearty, shareable dish that’s ideal for game nights, parties, or casual dinners.

What I Love About This Recipe

It’s messy, cheesy, and packed with bold flavor. The buttery garlic bread base holds the saucy meat perfectly, and the melted cheese on top takes it over the edge!

Also Read : Chicken Bacon Ranch Potato Casserole

Sloppy Joe Garlic Bread

Recipe by RecipeWikki

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

340

kcal

Ingredients

• 1 loaf French bread, halved lengthwise

• 1 lb ground beef

• ½ cup chopped onion

• 1 cup Sloppy Joe sauce (store-bought or homemade)

• 2 tbsp butter, softened

• 2 cloves garlic, minced

• 1½ cups shredded mozzarella or cheddar cheese

• 1 tbsp chopped parsley (optional, for garnish)

• Salt and pepper, to taste

Directions

• Preheat oven to 375°F (190°C).
• In a skillet over medium heat, cook ground beef and onions until browned. Drain excess fat.
• Stir in Sloppy Joe sauce, reduce heat, and simmer for 5–7 minutes.
• In a small bowl, mix softened butter with minced garlic. Spread garlic butter over cut sides of the bread.
• Place bread on a baking sheet, buttered side up, and bake for 5 minutes until slightly crisp.
• Remove from oven and evenly spoon Sloppy Joe mixture over each bread half. Top with shredded cheese.
• Return to oven and bake for 10–12 minutes, or until cheese is melted and bubbly.
• Garnish with parsley if desired, slice, and serve warm.

Notes

• Toasting the bread before adding meat keeps it from getting soggy.
• Use provolone, pepper jack, or a cheese blend for a flavor twist.
• Leftovers reheat well under the broiler or in a toaster oven.

The post Sloppy Joe Garlic Bread appeared first on RecipeWikki.

Origin Sloppy Joe Garlic Bread

This recipe combines two American favorites: the sweet-savory sloppy joe and the beloved garlic bread. It brings together hearty, comforting flavors in a fun, casual format that’s great for sharing.

What I Love About This Recipe

It’s quick, hearty, and loaded with cheesy goodness. The crispy garlic bread perfectly holds the rich, saucy meat mixture, making every bite flavorful and satisfying. Plus, it’s easy to customize with your favorite toppings!

Also Read : Mango Rasayana

Sloppy Joe Garlic Bread

Recipe by RecipeWikki

Servings

4

servings

Prep time

30

minutes

Cooking time

30

minutes

Calories

450

kcal

Ingredients

• 1 lb ground beef

• 1 small onion, finely chopped

• 1 cup tomato sauce or sloppy joe sauce

• 2 tbsp ketchup

• 1 tbsp Worcestershire sauce

• 1 tsp mustard

• Salt and pepper to taste

• 1 loaf French bread, halved lengthwise

• 4 tbsp butter, softened

• 2 cloves garlic, minced

• 1 cup shredded mozzarella cheese

• 1 cup shredded cheddar cheese

• Fresh parsley, chopped (optional, for garnish)

Directions

• Preheat the oven to 375°F (190°C).
• In a skillet over medium heat, cook ground beef and onion until beef is browned. Drain excess fat.
• Add tomato sauce, ketchup, Worcestershire sauce, mustard, salt, and pepper. Simmer for 5 minutes.
• In a small bowl, mix softened butter with minced garlic. Spread garlic butter over the cut sides of the French bread.
• Place the bread on a baking sheet and bake for 5 minutes to slightly crisp.
• Spoon the sloppy joe mixture evenly over the toasted bread halves.
• Sprinkle mozzarella and cheddar cheese on top.
• Bake for another 10–12 minutes, until the cheese is melted and bubbly.
• Garnish with fresh parsley, slice, and serve hot.

Notes

• For extra flavor, sprinkle some red chili flakes over the cheese before baking.
• You can substitute ground turkey or chicken for a lighter version.
• Add jalapeños or pickles for a tangy twist.

The post Sloppy Joe Garlic Bread appeared first on RecipeWikki.