Homemade Pizza Archives - RecipeWikki https://recipewikki.com/tag/homemade-pizza/ Wikipedia of Awesome Taste Wed, 18 Jun 2025 07:00:28 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Homemade Pizza Archives - RecipeWikki https://recipewikki.com/tag/homemade-pizza/ 32 32 Baguette Pizza https://recipewikki.com/baguette-pizza/ Wed, 18 Jun 2025 07:00:28 +0000 https://recipewikki.com/?p=7886 Crispy, cheesy, and irresistibly fun — baguette pizza transforms a simple loaf of bread into a quick and satisfying pizza experience, perfect for casual dinners or easy snacks. Origin Baguette Pizza A modern twist on classic pizza, baguette pizza originated as a quick homemade alternative using crusty bread instead of traditional pizza dough — perfect […]

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]]> Crispy, cheesy, and irresistibly fun — baguette pizza transforms a simple loaf of bread into a quick and satisfying pizza experience, perfect for casual dinners or easy snacks.

Origin Baguette Pizza

A modern twist on classic pizza, baguette pizza originated as a quick homemade alternative using crusty bread instead of traditional pizza dough — perfect for busy weeknights or impromptu gatherings.

What I Love About This Recipe

It’s fast, versatile, and endlessly customizable. You can load it with your favorite toppings, and it’s ready in minutes — perfect for when those pizza cravings hit!

Also Read : Japanese-Style Triple-Seared Steak

Baguette Pizza
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Baguette Pizza

Recipe by RecipeWikkiCourse: Random
Servings

15

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

550

kcal

Ingredients

  • 1 large baguette, halved lengthwise

  • ¾ cup pizza sauce

  • 1½ cups shredded mozzarella cheese

  • ½ cup pepperoni slices or cooked sausage (optional)

  • ½ cup bell peppers, mushrooms, or olives (optional)

  • 1 tbsp olive oil

  • Dried oregano or Italian seasoning, to taste

  • Fresh basil, for garnish (optional)

Directions

  • Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  • Brush cut sides of the baguette lightly with olive oil and place on the baking sheet.
  • Spread pizza sauce evenly over each baguette half.
  • Top with mozzarella cheese and desired toppings.
  • Sprinkle with oregano or Italian seasoning.
  • Bake for 10–12 minutes, or until cheese is melted and bubbly and baguette is crispy.
  • Garnish with fresh basil if using. Slice and serve warm.

Notes

  • For extra crispy edges, broil for an additional 1–2 minutes at the end of baking.
  • Use flavored oils (like garlic or chili oil) for an added flavor boost.
  • A great way to use up leftover veggies or meats!

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]]> Pizza Boats https://recipewikki.com/pizza-boats/ Tue, 17 Jun 2025 10:16:06 +0000 https://recipewikki.com/?p=7874 Fun, cheesy, and endlessly customizable — these pizza boats turn simple bread into a handheld pizza treat, perfect for quick dinners, snacks, or party appetizers. Origin Pizza Boats Inspired by classic pizza flavors but made even easier, pizza boats are a popular American snack that uses bread (like hoagie rolls or baguettes) as the base […]

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]]> Fun, cheesy, and endlessly customizable — these pizza boats turn simple bread into a handheld pizza treat, perfect for quick dinners, snacks, or party appetizers.

Origin Pizza Boats

Inspired by classic pizza flavors but made even easier, pizza boats are a popular American snack that uses bread (like hoagie rolls or baguettes) as the base for melty, delicious pizza toppings.

What I Love About This Recipe

They’re fast, family-friendly, and you can personalize them with whatever toppings you love — plus they make a great way to use up leftover bread and fridge ingredients.

Also Read : Bloody Mary Pasta Salad

Pizza Boats
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Pizza Boats

Recipe by RecipeWikki
Servings

6

servings
Prep time

10

minutes
Cooking time

12

minutes
Calories

300

kcal

Ingredients

  • 4 hoagie rolls or small baguettes, halved lengthwise

  • ¾ cup pizza sauce

  • 1½ cups shredded mozzarella cheese

  • ½ cup pepperoni slices or cooked sausage (optional)

  • ½ cup bell peppers, mushrooms, or olives (optional)

  • 1 tbsp olive oil

  • Dried oregano or Italian seasoning, to taste

  • Fresh basil, for garnish (optional)

Directions

  • Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  • Brush cut sides of bread lightly with olive oil and place on the baking sheet.
  • Spread pizza sauce evenly over each bread half.
  • Top with mozzarella cheese and desired toppings.
  • Sprinkle with oregano or Italian seasoning.
  • Bake for 10–12 minutes, or until cheese is melted and bubbly.
  • Garnish with fresh basil if using. Serve warm.

Notes

  • Use French bread or ciabatta for a sturdier base.
  • Try adding cooked chicken, bacon, or different cheeses for variety.
  • Great for kids to customize their own pizza boats!

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