Mustard-stuffed chicken Archives - RecipeWikki https://recipewikki.com/tag/mustard-stuffed-chicken/ Wikipedia of Awesome Taste Tue, 02 Jul 2024 16:24:25 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Mustard-stuffed chicken Archives - RecipeWikki https://recipewikki.com/tag/mustard-stuffed-chicken/ 32 32 Mustard-stuffed chicken Recipe https://recipewikki.com/mustard-stuffed-chicken-recipe/ Tue, 02 Jul 2024 16:24:25 +0000 https://recipewikki.com/?p=2406 Craving a tantalizing and flavorful dish? Look no further than the mouth-watering delight of Mustard-stuffed chicken! This culinary creation takes tender chicken breasts to a whole new level. Start by carefully butterflying the chicken, creating a pocket in which to stuff a delectable mixture of tangy Dijon mustard, fragrant herbs, and breadcrumbs. The mustard adds […]

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]]> Craving a tantalizing and flavorful dish? Look no further than the mouth-watering delight of Mustard-stuffed chicken! This culinary creation takes tender chicken breasts to a whole new level. Start by carefully butterflying the chicken, creating a pocket in which to stuff a delectable mixture of tangy Dijon mustard, fragrant herbs, and breadcrumbs. The mustard adds a zesty kick, perfectly complementing the tender meat. Once stuffed, the chicken is baked to perfection, resulting in a golden, crispy exterior and juicy interior. Serve it alongside roasted vegetables or a fresh salad for a complete and satisfying meal. With Mustard-stuffed chicken, your taste buds will be singing with joy!

Also Read: Creamy carrot soup for veg lover’s

Mustard-stuffed chicken Recipe
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Mustard-stuffed chicken Recipe

Recipe by RecipeWikkiCourse: DinnerCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

35

minutes
Calories

367

kcal

This is so good we’d be surprised if this chicken fillet recipe doesn’t become a firm favourite. Save it to your My Good Food collection and enjoy.

Ingredients

Directions

  • Heat oven to 200C/fan 180C/gas 6. Mix the cheeses and mustard together. Cut a slit into the side of each chicken breast, then stuff with the mustard mixture.
  • Next Wrap each stuffed chicken breast with 2 bacon rashers – not too tightly, but enough to hold the chicken together. Season, place on a baking sheet and roast for 20-25 mins.

Notes

  • Cheesy baked mushrooms: Heat oven to 180C/fan 160C/gas 4. Mix the mozzarella and cheddar with 1 tbsp pesto, then spoon into the hollows of 4 portobello mushrooms. Place on a baking tray and roast for 15 mins or until the mushrooms

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