Perfect for Snacks or Parties Archives - RecipeWikki https://recipewikki.com/tag/perfect-for-snacks-or-parties/ Wikipedia of Awesome Taste Thu, 13 Feb 2025 16:48:15 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Perfect for Snacks or Parties Archives - RecipeWikki https://recipewikki.com/tag/perfect-for-snacks-or-parties/ 32 32 Spinach Balls https://recipewikki.com/spinach-balls/ Thu, 13 Feb 2025 16:48:15 +0000 https://recipewikki.com/?p=6158 These bite-sized, cheesy spinach balls are savory, crispy, and packed with flavor—perfect as a party appetizer, snack, or even a sneaky way to get in your greens! Origin Spinach Balls Spinach balls gained popularity in American kitchens as a holiday finger food in the 1970s. They’ve stuck around thanks to their easy prep, wholesome ingredients, […]

The post Spinach Balls appeared first on RecipeWikki.

]]>
These bite-sized, cheesy spinach balls are savory, crispy, and packed with flavor—perfect as a party appetizer, snack, or even a sneaky way to get in your greens!

Origin Spinach Balls

Spinach balls gained popularity in American kitchens as a holiday finger food in the 1970s. They’ve stuck around thanks to their easy prep, wholesome ingredients, and irresistible flavor.

What I Love About This Recipe

They’re cheesy, herby, and crispy on the outside with a soft, tender center. I love how simple they are to make and how easily they disappear from the plate—crowd favorite every time!

Also Read : Butter Chicken

Spinach Balls

Recipe by RecipeWikki
Servings

11

servings
Prep time

10

minutes
Cooking time

20

minutes
Calories

60

kcal

Ingredients

  • 1 (10 oz / ~280g) package frozen chopped spinach, thawed and drained

  • 1 cup breadcrumbs (plain or seasoned)

  • ½ cup grated Parmesan cheese

  • 1 cup shredded mozzarella or cheddar cheese

  • 3 eggs

  • 2 tbsp butter, melted

  • ½ tsp garlic powder

  • Salt and pepper to taste

Directions

  • Preheat oven to 180°C (350°F). Line a baking sheet with parchment paper.
  • Squeeze all excess moisture out of the spinach.
  • In a large bowl, mix spinach, breadcrumbs, cheeses, eggs, melted butter, garlic powder, salt, and pepper until well combined.
  • Form mixture into small balls (about 1 inch). Place on prepared sheet.
  • Bake for 20–25 minutes or until golden and set.
  • Serve warm with your favorite dip or sauce.

Notes

  • Can be made ahead and reheated.
  • Freeze uncooked balls for later—bake straight from frozen.
  • Add a pinch of chili flakes for heat or herbs for extra flavor.

The post Spinach Balls appeared first on RecipeWikki.

]]>
Honey Mustard Chicken Wings https://recipewikki.com/honey-mustard-chicken-wings/ Thu, 13 Feb 2025 01:08:44 +0000 https://recipewikki.com/?p=6152 Sticky, tangy, and finger-lickin’ good—these honey mustard chicken wings are baked (or air-fried) to golden perfection and tossed in a sweet-savory glaze that keeps everyone coming back for more. Origin Honey Mustard Chicken Wings While chicken wings are beloved across the world, this honey mustard twist comes from American kitchens where the classic sauce—made of […]

The post Honey Mustard Chicken Wings appeared first on RecipeWikki.

]]>
Sticky, tangy, and finger-lickin’ good—these honey mustard chicken wings are baked (or air-fried) to golden perfection and tossed in a sweet-savory glaze that keeps everyone coming back for more.

Origin Honey Mustard Chicken Wings

While chicken wings are beloved across the world, this honey mustard twist comes from American kitchens where the classic sauce—made of mustard and honey—was reimagined as a zesty coating for game day favorites and party snacks.

What I Love About This Recipe

It hits all the right notes: sweet, tangy, and savory with a little kick. I love how the wings get caramelized and sticky in the oven, and they’re super easy to whip up with pantry staples!

Also Read : Quick Whole Wheat Chapati

Honey Mustard Chicken Wings

Recipe by RecipeWikkiCourse: Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 1 kg (2.2 lbs) chicken wings

  • Salt and black pepper to taste

  • 1 tbsp olive oil

  • ½ cup honey

  • ¼ cup Dijon mustard

  • 2 tbsp yellow mustard (for balance)

  • 1 tbsp apple cider vinegar or lemon juice

  • 1 tsp garlic powder

  • ½ tsp smoked paprika (optional)

  • Chopped parsley or sesame seeds for garnish (optional)

Directions

  • Preheat oven to 200°C (400°F). Line a baking sheet with foil and place a rack on top.
  • Toss wings with olive oil, salt, pepper, and paprika. Spread evenly on the rack.
  • Bake for 40–45 minutes, flipping halfway, until golden and crispy.
  • Meanwhile, in a saucepan, combine honey, Dijon, yellow mustard, vinegar, and garlic powder. Simmer for 2–3 minutes.
  • Toss hot wings in the honey mustard glaze until well coated.
  • Optional: Bake for 5 more minutes to caramelize.
  • Garnish with parsley or sesame seeds before serving.

Notes

  • Air fryer method: Cook at 200°C for 20–25 minutes, shaking halfway.
  • Add a dash of hot sauce or cayenne for a spicy kick.
  • Great as an appetizer, game-day snack, or dinner with sides.

The post Honey Mustard Chicken Wings appeared first on RecipeWikki.

]]>