quick tomato soup Archives - RecipeWikki https://recipewikki.com/tag/quick-tomato-soup/ Wikipedia of Awesome Taste Tue, 04 Mar 2025 01:37:18 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png quick tomato soup Archives - RecipeWikki https://recipewikki.com/tag/quick-tomato-soup/ 32 32 Tomato Shorba / Indian Tomato Soup in Instant Pot https://recipewikki.com/tomato-shorba-indian-tomato-soup-in-instant-pot/ Tue, 04 Mar 2025 01:37:18 +0000 https://recipewikki.com/?p=6402 A flavorful, comforting soup made with ripe tomatoes, aromatic Indian spices, and a hint of tanginess—perfect for cozy evenings or as a light starter. Origin Tomato Shorba / Indian Tomato Soup in Instant Pot Tomato Shorba is a traditional Indian soup, often served in Mughlai and North Indian cuisine. The combination of fresh tomatoes and […]

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]]> A flavorful, comforting soup made with ripe tomatoes, aromatic Indian spices, and a hint of tanginess—perfect for cozy evenings or as a light starter.

Origin Tomato Shorba / Indian Tomato Soup in Instant Pot

Tomato Shorba is a traditional Indian soup, often served in Mughlai and North Indian cuisine. The combination of fresh tomatoes and spices creates a tangy and slightly spiced base, perfect for warming up on chilly days.

What I Love About This Recipe

It’s warm, comforting, and full of rich, tangy flavors. The Instant Pot makes it super quick and easy, and the blend of spices creates a soul-soothing bowl of soup that’s both healthy and delicious.

Also Read : Sparkling Blueberry Lemonade

Tomato Shorba / Indian Tomato Soup in Instant Pot
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Tomato Shorba / Indian Tomato Soup in Instant Pot

Recipe by RecipeWikki
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

120

kcal

Ingredients

  • 4 large tomatoes, chopped

  • 1 medium onion, finely chopped

  • 1 tsp ginger-garlic paste

  • 1 tbsp ghee or oil

  • 1 tsp cumin seeds

  • 1 tsp coriander powder

  • ½ tsp turmeric powder

  • ½ tsp red chili powder

  • 4 cups water or vegetable stock

  • Salt to taste

  • Fresh coriander leaves for garnish

  • 1 tbsp lemon juice

Directions

  • Set the Instant Pot to sauté mode and heat ghee or oil.
  • Add cumin seeds and sauté until they splutter.
  • Add chopped onions and ginger-garlic paste; sauté until onions turn soft.
  • Add chopped tomatoes, coriander powder, turmeric, red chili powder, and salt. Sauté for a minute.
  • Add water or vegetable stock and stir to combine.
  • Close the lid and set the Instant Pot to manual mode for 5 minutes on high pressure.
  • Once done, release the pressure and blend the soup until smooth.
  • Stir in lemon juice and garnish with fresh coriander leaves.
  • Serve hot with crusty bread or a side of your choice.

Notes

  • For a creamier version, add a splash of cream or milk after blending.
  • Add a pinch of garam masala or roasted cumin powder for extra flavor.
  • Can be served with a dollop of yogurt for added richness.

The post Tomato Shorba / Indian Tomato Soup in Instant Pot appeared first on RecipeWikki.

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