Savory Snack Recipes Archives - RecipeWikki https://recipewikki.com/tag/savory-snack-recipes/ Wikipedia of Awesome Taste Sun, 23 Mar 2025 10:50:54 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png Savory Snack Recipes Archives - RecipeWikki https://recipewikki.com/tag/savory-snack-recipes/ 32 32 Cheesy Pickle Pigs in a Blanket https://recipewikki.com/cheesy-pickle-pigs/ Sun, 23 Mar 2025 10:50:54 +0000 https://recipewikki.com/?p=6818 A fun and savory twist on the classic pigs in a blanket, with a cheesy center and a tangy pickle added for extra flavor — perfect for game days, parties, or a delicious snack. Origin Cheesy Pickle Pigs Pigs in a blanket, a favorite snack in many households, is usually made by wrapping hot dogs […]

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A fun and savory twist on the classic pigs in a blanket, with a cheesy center and a tangy pickle added for extra flavor — perfect for game days, parties, or a delicious snack.

Origin Cheesy Pickle Pigs

Pigs in a blanket, a favorite snack in many households, is usually made by wrapping hot dogs in dough. This version takes it up a notch by adding cheese and pickles for a zesty, gooey, and tangy bite.

What I Love About This Recipe

It’s the perfect blend of salty, cheesy, and tangy flavors wrapped in golden, flaky dough. The addition of pickles adds a unique twist that makes these little bites extra special.

Also Read : Roasted Honey Garlic Cauliflower

Cheesy Pickle Pigs

Recipe by RecipeWikki
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 1 package (8 count) hot dogs

  • 1 package crescent roll dough

  • 4 oz cheddar cheese, sliced into thin strips

  • 4–6 dill pickle spears, sliced into strips

  • Mustard or ketchup, for dipping (optional)

Directions

  • Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  • Unroll the crescent roll dough and separate it into individual triangles.
  • Place a slice of cheddar cheese and a strip of pickle on each triangle.
  • Cut the hot dogs in half (or use mini hot dogs for a bite-sized version) and place one half at the wide end of each dough triangle.
  • Roll up each hot dog, cheese, and pickle bundle, pinching the edges to seal.
  • Arrange the wrapped pigs on the baking sheet and bake for 12–15 minutes, or until golden brown.
  • Serve with mustard or ketchup for dipping, if desired.

Notes

  • For a spicier twist, use jalapeño or spicy mustard in place of regular mustard.
  • You can make them ahead of time and refrigerate them before baking for a quick snack when needed.
  • Try experimenting with different types of cheese or pickles to customize the flavor.

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