SavoryBakes Archives - RecipeWikki https://recipewikki.com/tag/savorybakes/ Wikipedia of Awesome Taste Fri, 28 Feb 2025 01:22:41 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://recipewikki.com/wp-content/uploads/2025/07/icons8-kawaii-rice-64.png SavoryBakes Archives - RecipeWikki https://recipewikki.com/tag/savorybakes/ 32 32 Salmon Crescent Rolls https://recipewikki.com/salmon-crescent-rolls/ Fri, 28 Feb 2025 01:22:41 +0000 https://recipewikki.com/?p=6460 These flaky, golden crescent rolls stuffed with creamy salmon filling are the perfect appetizer or light meal. With the rich flavor of salmon paired with the buttery crescent dough, it’s an easy yet elegant dish for any occasion. Origin Salmon Crescent Rolls Salmon Crescent Rolls are a creative twist on traditional crescent rolls, inspired by […]

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]]> These flaky, golden crescent rolls stuffed with creamy salmon filling are the perfect appetizer or light meal. With the rich flavor of salmon paired with the buttery crescent dough, it’s an easy yet elegant dish for any occasion.

Origin Salmon Crescent Rolls

Salmon Crescent Rolls are a creative twist on traditional crescent rolls, inspired by the desire to incorporate seafood into easy-to-make, comfort food recipes. This dish combines the classic buttery crescent roll with flavorful salmon filling, making it a delightful snack or dinner.

What I Love About This Recipe

The buttery, flaky crescent rolls pair so well with the savory and creamy salmon filling. It’s simple to make, and the combination of textures—crispy on the outside with soft and rich filling—makes each bite satisfying. Plus, it’s a great way to enjoy salmon in a more casual, accessible form.

Also Read : Manchow Soup

Salmon Crescent Rolls
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Salmon Crescent Rolls

Recipe by RecipeWikkiCourse: Random
Servings

4

servings
Prep time

20

minutes
Cooking time

30

minutes
Calories

250

kcal

Ingredients

  • 1 can (8 oz) refrigerated crescent roll dough

  • 1 cup cooked salmon, flaked

  • ¼ cup cream cheese, softened

  • 2 tbsp sour cream

  • 1 tbsp fresh dill, chopped (or 1 tsp dried dill)

  • 1 tbsp lemon juice

  • Salt and pepper to taste

  • 1 tbsp olive oil (for brushing)

  • 1 tsp sesame seeds or poppy seeds (optional, for garnish)

Directions

  • Preheat the oven to 375°F (190°C).
  • In a bowl, combine the flaked salmon, cream cheese, sour cream, dill, lemon juice, salt, and pepper. Mix until smooth and well combined.
  • Unroll the crescent roll dough and separate the triangles.
  • Place a generous spoonful of the salmon mixture in the center of each crescent roll triangle.
  • Roll up each crescent roll, starting from the wide end and rolling towards the point.
  • Place the rolls on a greased or parchment-lined baking sheet.
  • Brush the tops of the crescent rolls with olive oil and sprinkle with sesame or poppy seeds (if using).
  • Bake for 12-15 minutes, or until the crescent rolls are golden brown and crispy.
  • Serve warm, and garnish with additional dill or lemon wedges if desired.

Notes

  • You can use canned salmon or fresh, cooked salmon depending on your preference.
  • Add a bit of garlic powder or onion powder for extra flavor if you like.
  • For a creamier texture, you can add a bit more cream cheese or sour cream to the filling.

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]]> Taco Pie https://recipewikki.com/taco-pie/ Thu, 27 Feb 2025 04:22:49 +0000 https://recipewikki.com/?p=6448 A delicious, layered casserole made with seasoned ground beef, cheese, and taco toppings, all baked in a crispy, golden crust. Taco Pie is the perfect weeknight dinner that combines the flavors of a taco in a hearty, easy-to-serve pie. Origin Taco Pie Taco Pie is a modern American comfort food, combining the classic flavors of […]

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]]> A delicious, layered casserole made with seasoned ground beef, cheese, and taco toppings, all baked in a crispy, golden crust. Taco Pie is the perfect weeknight dinner that combines the flavors of a taco in a hearty, easy-to-serve pie.

Origin Taco Pie

Taco Pie is a modern American comfort food, combining the classic flavors of a taco with the ease of a casserole. It’s inspired by traditional Mexican flavors and made into a convenient and filling dish for family dinners.

What I Love About This Recipe

It’s like having tacos in pie form! The savory, seasoned beef, gooey melted cheese, and crispy crust come together in one dish that’s easy to prepare and incredibly satisfying. Plus, you can customize it with your favorite taco toppings!

Also Read : Cilantro Chicken Curry / Dhaniya Chicken

Taco Pie
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Taco Pie

Recipe by RecipeWikki
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

350

kcal

Ingredients

  • 1 lb ground beef

  • 1 packet taco seasoning (or homemade seasoning)

  • 1 cup salsa

  • 1 can (8 oz) refrigerated crescent roll dough

  • 1½ cups shredded cheddar cheese

  • 1 cup sour cream (optional, for serving)

  • 1 cup shredded lettuce (optional, for serving)

  • 1 medium tomato, diced (optional, for serving)

  • Jalapeño slices (optional, for serving)

Directions

  • Preheat the oven to 375°F (190°C).
  • In a skillet, cook the ground beef over medium heat until browned, breaking it apart as it cooks. Drain any excess fat.
  • Stir in the taco seasoning and salsa, then simmer for 5 minutes, until the mixture thickens.
  • Unroll the crescent roll dough and press it into the bottom of a greased 9-inch pie dish, forming a crust. Pinch the seams together to seal.
  • Spoon the beef mixture evenly over the crescent dough.
  • Sprinkle shredded cheddar cheese over the beef.
  • Bake for 25-30 minutes, or until the crust is golden and the cheese is bubbly.
  • Let it cool for a few minutes, then slice and serve with sour cream, shredded lettuce, diced tomato, and jalapeños, if desired.

Notes

  • You can substitute ground beef with ground turkey or chicken for a leaner option.
  • For added flavor, sprinkle some taco seasoning over the cheese before baking.
  • Feel free to add black beans or corn to the beef mixture for more texture and flavor.

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