Apple crumble sundae is a delicious dessert that combines the classic flavors of apple pie with the creamy goodness of ice cream. This dessert is perfect for fall, when apples are in season and the weather is cool enough to enjoy a warm, comforting dessert.
To make an apple crumble sundae, start by cooking sliced apples with cinnamon and sugar until they are soft and caramelized. Then, layer the apples with vanilla ice cream and top with a crumbly mixture of flour, butter, and brown sugar. The result is a warm and comforting dessert that is perfect for any occasion.
Also Read: Nana’s Italian Roulade