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Watermelon Mojitos

Chef
By Chef
1 Min Read
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A vibrant twist on the classic mojito, blending juicy watermelon with fresh mint, lime, and a splash of rum for an ultra-refreshing cocktail.

Origin Watermelon Mojitos

Mojitos hail from Cuba, known for their bright flavors and cooling qualities. Adding watermelon gives this classic a sweet, fruity summer vibe that’s perfect for warm days and gatherings.

Why You’ll Love This Recipe

It’s light, easy to make, and packed with fresh flavors. The juicy watermelon adds natural sweetness, while mint and lime keep it crisp and zesty — a true crowd-pleaser!

Also Read : Cornbread Salad

Watermelon Mojitos

Watermelon Mojitos

Recipe by RecipeWikki
Servings

4

servings
Prep time

10

minutes
Cooking time

15

minutes
Calories

250

kcal

Ingredients

  • 2 cups fresh watermelon, cubed

  • 10 fresh mint leaves

  • Juice of 1 lime

  • 2 tsp sugar or simple syrup (adjust to taste)

  • 2 oz white rum (optional for mocktail version, omit rum)

  • Club soda or sparkling water

  • Ice cubes

  • Mint sprigs and watermelon wedges, for garnish

Directions

  • In a sturdy glass or cocktail shaker, muddle the watermelon cubes, mint leaves, sugar, and lime juice until the watermelon releases its juice and the mint is fragrant.
  • If using, add the white rum and stir or shake gently to mix.
  • Fill the glass with ice cubes.
  • Top off with club soda or sparkling water and stir gently to combine.
  • Garnish with a sprig of mint and a small wedge of watermelon.
  • Serve immediately and enjoy the refreshing taste!

Notes

  • For a sweeter drink, add more sugar or simple syrup.
  • You can blend the watermelon first for a smoother texture before muddling with mint.
  • Swap rum for sparkling water or lemonade for a delicious mocktail version.
  • Try adding a splash of lime soda or ginger ale for a different twist.
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