A fun, bite-sized twist on traditional Irish colcannon! These crispy golden balls are packed with mashed potatoes, cabbage, and green onions—crispy on the outside, soft and savory inside.
Origin Colcannon Balls
Colcannon is a classic Irish dish of mashed potatoes mixed with cabbage or kale and scallions. These colcannon balls reimagine the dish as an appetizer or snack, often served during St. Patrick’s Day festivities or cozy gatherings.
What I Love About This Recipe
They’re comforting and crispy—like Irish croquettes! I love how the humble ingredients come together with great texture. Plus, they’re perfect for dipping, sharing, or serving as a side or party snack.
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