A beautifully festive and buttery pull-apart bread, Holiday Star Bread is soft, fluffy, and filled with sweet cinnamon-sugar layers. It’s as delicious as it is stunning, making it perfect for holiday gatherings.
Origin of Holiday Star Bread
Holiday Star Bread is inspired by European sweet breads, particularly Eastern European and Scandinavian traditions, where braided and shaped breads are a staple during festive seasons. The intricate star shape is created by layering and twisting dough, similar to Italian Panettone or Finnish Pulla.
What I Love About This Recipe
This bread is not only a showstopper but also easy to make. I love how soft and pillowy the dough turns out, and the cinnamon-sugar filling caramelizes beautifully as it bakes. Plus, it’s fun to shape, and the result is a stunning holiday centerpiece that everyone can tear and enjoy together!
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